ARININGSIH, E.; ARIANI, M.; ILHAM, N.; ROHAENI, E. S.; SUHARTINI, S. H.; AGUSTIAN, A.; HIDAYATINA, A.; SUMARYANTO; SUANDY, I. TINJAUAN KRITIS KEAMANAN DAN KEHALALAN DAGING AYAM BROILER DI INDONESIA. Forum Penelitian Agro Ekonomi, [S. l.], v. 41, n. 2, p. 97–117, 2024. Disponível em: https://epublikasi.pertanian.go.id/berkala/fae/article/view/3545. Acesso em: 5 jul. 2024.